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Outclaws Seafood restaurant and market logo top - HomepageOutclaws Seafood restaurant and market logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Seafood Market
  • Home
  • Menu
  • Reserve
  • Parties & Catering
    • Parties
    • Catering
  • Overnight Shipping
  • Wholesale
  • Jobs

Our Menu

  • Main Menu
  • Seafood Market Menu
  • DAILY SPECIALS

(GF) - Gluten-Free • Warning: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illness. Please alert your server if you have any food allergies or dietary restrictions.

Starters

Outclaws Famous Fish Dip

$15.00
Sullivan St crostini, jalapeños, veggies.

Shrimp Cocktail (GF)

$4.00/Each
$21.00/6 piece
Cocktail sauce, lemon.

Old Bay Peel and Eat Shrimp (GF)

$16.00
Cocktail sauce, drawn butter, lemon.

Fried Calamari

$16.00
Buttermilk, marinara, fresh parsley, lemon.

Coconut Shrimp

$12.00
4 jumbo tiger shrimp, coconut crusted, Sweet Thai chili.

Bahamian Conch Fritters

$12.00
Remoulade

New England Clam chowder

$10.00/Bowl
Served with crusty Sullivan st sourdough

Bahamian style conch chowder

$10.00/Bowl
Served with Sullivan st sourdough

Steamed clams or mussels

$15.00/Mussels
$18.00/Littlenecks or middles necks
$18.00/Cherrystones
White wine / garlic / parsley / Lemon enjoy a dozen little or middle necks, 6 cherry stones, or 1LB of PEI Mussels

Raw

Yellowfin Tuna Poke

$21.00
Yellow fin tuna / maui onion / macadamia / sesame / white soy / avocado / yuzu kewpie

Bluefin Tuna Crudo

$25.00
Lemon oil / caper / melon / ponzu / crunchy salt

Rock Shrimp Ceviche

$21.00
Citrus / Fresno chili / cara cara / concha / avocado / red onion

northern clams on the half shell

$1.50/Middleneck each
$2.50/Cherrystone each
$8.00/Middlenecks 1/2 dozen
$15.00/Middleneck dozen
new england middle necks or cherry stone clams on the half shell, served on ice. mignonette / horseradish / cocktail / lemon

Special Oyster

$4.00/Each
$23.00/Half Dozen
$45.00/Dozen
Weekly changing specialty oysters. Served on ice. cocktail / mignonette / horseradish / lemon

seafood platter for 2

$125.00
4 large Stone Crab Claws, 1/4lb Jumbo lump crab, 4 Oysters on the half shell, 4 jumbo cocktail shrimp, 8oz steamed Maine or Florida Lobster tail. served with cocktail, mustard, drawn butter, horseradish and lemon

Stone Crabs

Served with coleslaw and mustard sauce.

Stone Crabs (GF)

By the claws or by the pound. Florida Stone Crab Claws

Entrees

Lobster Roll

$32.00
Celery, chive, butter, challah split top bun, coleslaw, dirty chips.

Mahi Tacos

$19.00
Cilantro, cotija, red onion, avocado, crema, blackened

Long Legged Crabs (GF)

MP
King crab legs or snow crab cluster, by the pound -steamed, drawn butter or J.O butter, and coleslaw.

Fresh Catch Sandwich

$17.00/From
$30.00/To
your choice of fresh fish from our cases- Blackened / Grilled / Fried • brioche, heirloom tomato, leaf lettuce, coleslaw, dirty chips. Made your way: grilled - blackened - fried.

Thai Seafood Curry

$24.00
Seasonal vegetable, coconut milk, kafir lime, chile, corriander, chefs mix of fish

Asian Snapper (GF)

$24.00
White soy butter, bok choy, black rice.

Swordfish Shirazi (GF)

$24.00
Tomato, cucumber, olive, mint, yogurt, lemon.

Grouper Enpapillote (GF)

$28.00
choice of fish, steamed in paper with seasonal vegetables and lemon / white wine butter

Baby Green Salad

$12.00
Spring mix, baby loom tomato, lemon, olive oil.

Caesar Salad

$12.00
Romaine / White anchovy / 24 month parm / ficcocia crouton

Fresh catch your way

$27.00
Pick any fresh fish from our case blackened, fried, pan seared or broiled, served with seasonal vegetables and smashed potatoes paired with one of our homemade sauces

Dessert

Key Lime Pie

$5.00
Graham crust, whipped cream.

Ice Cream

$3.00
Vanilla or Chocolate.

Kids Menu

Kids Butter Pasta

$10.00
Penne, organic butter, 24 mo. parm.

Kids Pasta with Red Sauce

$12.00
Penne, organic tomato, garlic, 24 mo. Parm.

Mahi Fingers

$12.00
Panko crusted, tarter sauce, chips.

Chicken tenders

$12.00

Fish

Yellow edge Grouper

$39.99/Lb

Dolphin / Mahi Mahi

$19.95/1 lb.

Red Snapper

$32.95
6-8 oz. portions

Scottish Salmon

$17.95
6-8 oz. portions

Swordfish

$19.99
6-8 oz. portions

Tuna Steaks

$24.95
6-8 oz. portions

Shellfish

Blue Point Oysters

$1.75/Each
$21.00/Dozen
James River VA

Homemade.blue crab cake

$12.00/Each
Filled with jumbo lump blue crab meat

Jumbo Alaskan King Crab Legs

$59.99/Lb
Straight from the crystal clear cool waters of Alaska these sweet, buttery, melt in your mouth King Crab legs that yield huge chunks of tender crab meat. Just steam and serve with melted butter.

Jumbo Snow Crabs Legs

$31.95/1 lb.

Middle Neck Clams

$0.60/Each

Soft Shell Crab

$6.99/Frozen
When available live MP

Stone Crab

$39.99/+
1lb • Medium $39.99 | Large $49.99 | Jumbo $59.99 | Colossal $69.99 | Super Colossal $85.99

Warm Water Lobster Tails

$42.00/Per lb
8oz, 14-16oz, 20oz+

PEI Mussels

$4.99/Per lb

Shrimp

Key West Pink Shrimp

$21.99/Per lb
16/20s

Specialty

Cocktail Sauce

$3.99/4oz
$5.99/8oz
Tangy with just the right kick or horseradish

Key Lime Pie

$5.00/Slice
$17.95/Full Pie
Direct from the Florida Keys

Mustard Sauce

$3.99/4oz
$5.99/8oz
Our special recipe, perfect for stone crab and just about anything else

Outclaws Famous Smoked Fish dip

$12.00/8oz
A blend of mahi and wahoo, smoked in house

DAILY SPECIALS

FISHMONGER & CHEFS CHOICE'S FROM OUR CASES

ALL YOU CAN EAT!!

$85.00
MEDIUM STONE CRABS SERVED WITH MUSTARD AND COLESLAW

OYSTER BITES APP

$15.00
FRIED OYSTERS / HOME MADE MUSTARD OR COCKTAIL SAUCE / LEMON WEDGE

SEA SCALLOPS

$20.00
SAUTEED, BLACKED, GRILLED OR BLOILED OR LIGHTLY FRIED WITRH SEASONAL VEGETABBLES & TRI-COLORED POTATOES.

OYSTER PO'BOY

$18.00
FRIED OYSTERS IN CHEF NAURA'S HOME MADE REMOULADE / CHIVES / CELERY / WARM ROLL / OLD BAY CHIPS

TUNA TACO'S

$18.00
CILANTRO / COTIJA / RED ONION / CREMA

YELLOWEDGE GROUPER

$27.00
PAN SEARED / WHITE WINE / BUTTER / CAPERS / GARLIC / BOK CHOY / BLACK RICE
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